To make these rolls first you have to make a dough out of flour, yeast, milk powder, a little sugar, salt, oil and egg. After your dough is ready make equal sized balls from it and then roll them. After that cut them as shown in the step 3. Then put the filling in the center and start folding it in the way shown in step 5 to 8. Then secure its sides. After that brush the rolls with egg and sprinkle some sesame seeds. Bake them and enjoy with afternoon tea.
If you want to know the detailed recipe of these rolls , you can find it here.