To make these easy-peasy Christmas mini chocolate pies, first of all arrange a pack of Arnott’s Royals milk chocolate biscuits in a serving tray. Then melt some white candy melts and spoon them over the biscuits. After that put two jelly leaves and a round red candy in the way shown on each biscuit. Your mini Christmas puddings are ready. These are so quick to make that they are ideal last minute Christmas treats to prepare. For more details head over to the recipe at sweet designs. We hope you’ll love making and tasting these. Enjoy!